The Washigton Post: How to safely reheat all those leftovers without ruining them

Whether you’re at home and working to stretch your cooking into as many meals as possible or trying to make the most of your takeout dinners (me and me!), leftovers are a huge timesaver. They can also be tasty and possibly even more interesting than the original dish.

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Washingtonian: 4 Chefs Share Their Secrets for Upgrading Instant Ramen