ANJU

Mandu | 16

pork & kimchi dumplings, pan-fried

Chikin | 22

half fried chicken, spicy gochujang glaze, white bbq drizzle

Asparagus | 16

potatoes, grilled samgyeopsal, ssamjang ricotta

Yache Mandu | 17

impossible meat dumpling, chili crunch

Yukhoe | 20

beef tartare, palm sugar, chili basil seeds, pine nuts, lotus crisps

Hwe | MP

market fish, papaya kkakdugi, yuja eojang, chrysanthemum, fresno

Saewoo Mandu | 18

shrimp dumplings, buchu butter sauce, sugar snap peas, zucchini

Black Garlic Caesar | 16

romaine, black garlic dressing, nurungji, parmesan, bacon, tomatoes, pine nuts, red onion

MAIN

Saengseon | 30

battered branzino, braised mu, yangnyeom sauce, herb muchim

Jjampong | 38

crawfish, mussels, crab, tiger shrimp, wok roasted veggies, wheat noodles, spicy broth

Ramyun Fried Rice | 26

shaved ribeye, spam, kimchi, ramyun spice, onion, mushroom, sunny side up egg

Ssam Board | 42

10 oz creekstone farms prime galbi, seasonal greens, roasted garlic ssamjang

Gwanja | 34

seared scallops, gyeoja veloute, soy caramel carrots, sauteed swiss chard

Palace Ddukbokgi | 27

rice cakes, fennel, squash, cauliflower, carrots, mushrooms, onion, kale, sweet soy

add tofu or bulgogi | 7

Dolsot Bibim Bap | 25

hot stone bowl of rice, assorted vegetables, and choice of bulgogi or tofu

Dak Jjim | 25

korean chili-braised chicken thighs, potatoes, and onion

Kimchi Jjigae | 25

pork belly meat stew, soft tofu, aged kimchi

Set of Three (Choose any 3) | 15

30-Day Kimchi | 6

Sweet Lotus Root | 6

Soy-brined Chayote | 6

Pickled Cucumbers | 6

Myeolchi Bokkeum | 6

Papaya Kkakdugi  | 6

Roasted Beets w/ sesame dressing | 6

*PARTIES OF 6 OR MORE MAY RECEIVE A 20% GRATUITY