Eater DC: Anju Teams Up With a Korean Bakery to Launch a Pastry-Intensive Brunch

Written By Admin Admin

Washingtonians won’t need to drive into Annandale on the weekends for Korean baked goods: Adams Morgan’s acclaimed restaurant Anju just launched brunch with a selection of pastries like green tea soboro and milk cream bread.

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Washington City Paper: Anju Partners With Annandale Bakery to Bring Korean Pastries to the District